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vegan chocolate pudding in a glass topped with raspberries
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Vegan Avocado Chocolate Mousse

Avocados are made for sweet dishes too! This Vegan Avocado Chocolate Mousse is a healthy guilt free dessert ready in only 10 minutes using only 5 ingredients!
Course Dessert
Cuisine Vegan
Keyword avocado pudding, vegan pudding
Prep Time 10 minutes
Total Time 10 minutes
Servings 2 servings
Calories 155kcal
Author Gina Marie

Ingredients

  • ½ cup + 2 tablespoons Avo Keto Whole Plant Smoothie
  • 2 ripe medium avocados, peeled and pitted
  • 3 tablespoons cocoa powder
  • ¼ cup + 1 tablespoon of maple syrup
  • 1 tablespoon vanilla extract optional
US Customary - Metric

Instructions

  • Add Avo Keto Whole Plant Smoothie, avocados, cocoa powder, maple syrup, vanilla extract, and vanilla to a food processor or blender.
  • Blend until smooth. Taste and adjust flavors to your liking.
  • Serve with your choice of fresh berries, nuts, seeds, whip cream, etc.
  • Store in the refrigerator for 2 to 3 days. You can freeze it up to 5 days.

Video

Notes

  1. Try this recipe with Karuna’s Empower Whole Plant Smoothie or Pro Fit Whole Plant Smoothie! 
  2. I used my blender to blend, but a food processor will work as well.
  3. Store this recipe in the refrigerator for 2 to 3 days and freeze for up to 5 days.

Nutrition

Serving: 0.5cup (app) | Calories: 155kcal | Carbohydrates: 33g | Protein: 2g | Fat: 2g | Saturated Fat: 1g | Sodium: 87mg | Potassium: 219mg | Fiber: 3g | Sugar: 25g | Vitamin A: 1IU | Vitamin C: 1mg | Calcium: 129mg | Iron: 1mg