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    Oyster Mushroom Buffalo Vegan Wings (Air Fryer)

    Published on March 14, 2022. Last updated on March 16, 2022 by Gina Marie 4 Comments

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    These air fried vegan wings are made with tender and juicy oyster mushrooms. They are crispy and make the perfect finger food.

    close up shot of vegan buffalo wings

    There are so many things to do with oyster mushrooms. From fried oyster mushrooms, to air fried oyster mushrooms, and even using oyster mushrooms in a a vegan po boy sandwich.

    And now we are making vegan buffalo wings! Don't get me wrong, my air fried buffalo cauliflower wings are just as good, but oyster mushrooms have such a meaty and tender texture, that it has cauliflower beat!

    Ninja Foodi Air Fryer

    For this recipe, I'm using my Ninja Foodi Cooker! It's an electric pressure cooker, air fryer, slow cooker, oven, stove-top, steamer, and dehydrator all in one!

    One tip you need to know is when air frying to NEVER use aerosol cooking spray in a can as it can leave residue on the air fryer basket. Instead add some oil in a Misto to protect your appliance.

    How to Make Air Fried Oyster Mushrooms

    *Please read detailed and printable recipe card below for full ingredients and instructions.

    Prep Oyster Mushrooms and Make Batter

    1. Clean oyster mushrooms. (Photo 1 & 2)
    2. In a mixing bowl add flour, seasonings, and milk to create a wet batter. In a separate bowl, add flour and seasonings to create dry batter. (Photo 3 & 4)
    4 grid step by step photo showing mushrooms being battered

    Batter Oyster Mushrooms and Air Fry

    1. Batter oyster mushrooms in wet batter and then batter in dry batter. Air fry for 10 minutes. (Photo 1, 2, & 3)
    2. Once oyster mushrooms is cooked, dip in buffalo sauce and add back to the air fryer to cook for an additional 10 minutes. Once done, serve with your choice of dipping sauces. (Photo 4, 5, & 6)
    6 grid step by step photo showing mushrooms being battered and air fried

    Substitution, Cook, & Storage Tips

    • Try this recipe with BBQ sauce or even lemon pepper sauce!
    • Reheat air fried oyster mushroom in an air fryer to keep them crispy.
    • This recipe will keep in the refrigerator for 1 to 2 days covered. It is not freezer friendly.
    buffalo vegan wings in a basket

    MORE OYSTER MUSHROOM RECIPES YOU’LL LOVE

    • Fried Oyster Mushrooms
    • Vegan Po Boy
    • Air Fried Oyster Mushrooms
    • Vegan Teriyaki
    • Vegan Birria Tacos

    WANT MORE? Subscribe to my NEWSLETTER  and follow along on Pinterest, Facebook, and Tik Tok for the latest updates.

    close up shot of vegan buffalo wings

    Oyster Mushroom Buffalo Vegan Wings (Air Fryer)

    These air fried vegan wings are made with tender and juicy oyster mushrooms. They are crispy and make the perfect finger food.
    5 from 6 votes
    Print Pin Rate
    Course: Appetizer
    Cuisine: American, Vegan
    Keyword: oyster mushroom wings, vegan buffalo wings, vegan wings
    Prep Time: 10 minutes minutes
    Cook Time: 40 minutes minutes
    Total Time: 50 minutes minutes
    Servings: 5 servings
    Calories: 260kcal
    Author: Gina Marie

    Ingredients

    • 1 package oyster mushrooms (app. 0.75 - 1 pound)
    • grapeseed oil in spray bottle (for air frying)

    Wet Batter

    • 1 cup spelt flour note 1
    • 1 tablespoon baking powder
    • 1 teaspoon onion powder
    • 1 teaspoon garlic powder
    • ½ teaspoon sea salt
    • ¼ teaspoon black pepper
    • 1 teaspoon mustard
    • 1 cup plant based milk

    Dry Batter

    • 1 cup spelt flour note 1
    • ½ cup bread crumbs note 2
    • 1 teaspoon onion powder
    • 1 teaspoon garlic powder
    • ½ teaspoon sea salt
    • ¼ teaspoon black pepper
    • 1 teaspoon cornstarch

    Buffalo Sauce

    • 1 tablespoon melted vegan butter
    • ½ cup buffalo or hot sauce
    US Customary - Metric

    Equipment

    Ninja Foodi or Air Fryer
    Oil Sprayer for Air Fryer

    Instructions

    Clean

    • Take a damp paper towel and begin to wipe down your oyster mushrooms (this is how you clean mushrooms). If you rinse them instead, be sure to pat them dry with a paper towel. Set aside to begin making your batter

    Wet Batter

    • Start making your wet batter. Place 1 cup of spelt flour in a large mixing bowl along with baking powder, onion powder, garlic powder, sea salt, black pepper, mustard, and plant based milk. Mix until combined.
    • Batter should be the right consistency to coat mushrooms; not to thick and not to runny. It will seem runny at first but will thicken as it sets. Set aside.

    Dry Batter

    • Grab a bowl 1 cup of spelt flour, breadcrumbs, onion powder, garlic powder, sea salt, black pepper, and cornstarch. Mix until fully combined. Set aside.
    • Next coat each oyster mushroom in the wet batter ONCE and place it in the the bowl and evenly coat with the dry batter ONCE. Do that for all pieces. DO NOT GO BACK IN FORTH BETWEEN THE WET AND DRY BATTER TO PREVENT OVER BREADING IT WILL NOT TASTE WELL!
    • Place mushrooms in air fryer basket making sure not to not over crowd them. (I air fried these in three separate batches). Lightly spray grapeseed oil on top of mushrooms. Flip over and spray more oil on the opposite side. Cook at 400°F (205°C) for 10-12 minutes until it is nice and crispy. Repeat this process until all your mushrooms are cooked.

    Buffalo Sauce

    • While oyster mushrooms are air frying, melt vegan butter in a small bowl in the microwave. Transfer to a bowl and add buffalo or hot sauce. Mix well.
    • Once oyster mushrooms are done cooking, dip each piece into your buffalo sauce and add back to your Ninja Foodi air fryer basket in a single layer spaced out. Again do not overcrowd.
    • Cook for an additional 7-10 minutes at 400°F (200°C). Repeat this process until all your mushrooms are cooked. Serve with your favorite dipping sauces, on top of a salad, or along with your favorite sides for dinner!

    Notes

    1. SPELT FLOUR: You can use any flour you desire or that you have on hand.
    2. BREAD CRUMBS: You can replace crushed cornflakes with bread crumbs. That will keep them crispy.
    3. SPICES VARIATIONS: Try this recipe with BBQ sauce!
    4. REHEAT: Reheat air fried oyster mushroom in an air fryer to keep them crispy.

    Nutrition

    Nutrition Facts
    Oyster Mushroom Buffalo Vegan Wings (Air Fryer)
    Amount Per Serving (5 pieces)
    Calories 260 Calories from Fat 108
    % Daily Value*
    Fat 12g18%
    Saturated Fat 1g6%
    Trans Fat 1g
    Polyunsaturated Fat 1g
    Monounsaturated Fat 1g
    Sodium 700mg30%
    Potassium 295mg8%
    Carbohydrates 46g15%
    Fiber 1g4%
    Sugar 1g1%
    Protein 8g16%
    Vitamin A 39IU1%
    Vitamin C 18mg22%
    Calcium 2mg0%
    Iron 1mg6%
    * Percent Daily Values are based on a 2000 calorie diet.
    DID YOU MAKE THIS RECIPE?Be sure to PIN IT on Pinterest, leave a comment below, rate it, and mention @_VeganWithCurves using #veganwithcurves hashtag on Instagram so I can see it!

    As an Amazon Associate, I earn from qualifying purchases. Please read my full Affiliate Disclaimer.

    © Gina Marie Hoskins. Vegan With Curves. All Rights Reserved. Unless noted otherwise, all images, recipes, & content are copyright protected and registered with the U.S. Copyright Office. My images and written content are NOT to be used without prior permission. Read full Copyright Disclosure.

    © Gina Marie Hoskins. Vegan With Curves. All Rights Reserved. Unless noted otherwise, all images, recipes, & content are copyright protected and registered with the U.S. Copyright Office. My images and written content are NOT to be used without prior permission. Read full Copyright Disclosure.

    « 30 + Decadent Vegan Easter Desserts
    Air Fried Oyster Mushrooms (Ninja Foodi) »

    Reader Interactions

    Comments

    1. Tappi

      August 07, 2022 at 1:41 pm

      5 stars
      This was fantastically amazing! We loved it!! I used the left over batter to air fry on previously grilled brussel sprouts. So so good. Thank you. This is going to be a staple in our house.

      Reply
      • Gina Marie

        August 07, 2022 at 2:06 pm

        Awesome! So glad to hear that!

        Reply
    2. Veronika Sykorova

      March 25, 2022 at 2:16 pm

      5 stars
      I love any vegan meat alternative that's not made with a bunch of weird ingredients so I love this! Definitely trying these wings this weekend.

      Reply
    3. Liz

      March 25, 2022 at 10:38 am

      5 stars
      Well, don't these just sound delicious! Love that you can make them in the air fryer! Thanks for the share!

      Reply
    5 from 6 votes (3 ratings without comment)

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